We are so proud of this garden. They were the most perfect small heads of cabbage. I steamed some to eat with fried cornbread and made slaw with others. The brocolli was so good and tender. We ate some of the brocolli and I froze the rest. We had never had these vegetables from our back yard before and I hope that it will not be the last.
My mouth is watering for some slaw.
ReplyDeleteHi Marie ~
ReplyDeleteI am enjoying looking through my Burpee Garden Catalog...planning for the springtime. As of now we are so covered in snow...we cannot even see where our little garden is supposed to be! Thank you for sharing!
Simple blessings for your week!
Hugs ~
Teri
WOW! That is sooo pretty! I tried to grow cabbage years and years ago but the heads just turned into strange stalks. How did you grow them? Would you mind sharing?
ReplyDeleteLove in Christ,
Beth